CHRISTMAS CLICK & COLLECT NOW OPEN
We're pleased to share that orders are now open for Christmas Click & Collect (collecting from our London shops).
CHRISTMAS DELIVERY ORDERS NOW OPEN
We're pleased to share that orders are now open for deliveries (London and Nationwide) for the big day in December.
Please select the store
you will be collecting
from:
CHRISTMAS OPENING HOURS
Borough Market shop:
Wednesday 20th - 10am-5pm
Thursday 21st - 10am-5pm
Friday 22nd - 10am-6pm
Saturday 23rd - 8am-5pm
Sunday 24th - 9am-3pm
Monday 25th - Closed
Tuesday 26th - Closed
Wednesday 27th - Closed
Thursday 28th - 10am-5pm
Friday 29th - 10am-5pm
Saturday 30th - 9am-5pm
Sunday 31st - 10am-3pm
Monday 1st - Closed
Tuesday 2nd - Closed
Wednesday 3rd - Closed
Thursday 4th - 10am-5pm
All other shops:
Wednesday 20th - 9am-5pm
Thursday 21st - 9am-5pm
Friday 22nd - 9am-6pm
Saturday 23rd - 9am-5pm
Sunday 24th - 8:30am-2pm
Monday 25th - Closed
Tuesday 26th - Closed
Wednesday 27th - Closed
Thursday 28th - 9am-5pm
Friday 29th - 9am-5pm
Saturday 30th - 9am-5pm
Sunday 31st - 9am-2pm
Monday 1st - Closed
Tuesday 2nd - Closed
Wednesday 3rd - 9am-5pm
Thursday 4th - 9am-5pm
THE STORY
Our story started with sausages. Many years ago, Tim Wilson bought three Tamworth pigs, Milly, Molly and Mandy, after he became interested in farming rare and native breeds and traditional butchery. In those days, the prime cuts were in demand, but he found that there was plenty of high-quality meat left. What began many years ago as a means of being sustainable, soon became what we were known for – the art of sausage making. From farmers markets to the relaunch of Borough Market in London, word quickly spread, and we found our home.
From our Recipes & Journal
Bolognese Pasta Bake
Chicken, Feta & Spinach Puff Pastry Parcels
OUR SHOPS
We have eight shops in London, offering a wide range of high welfare, slow-reared meat and delicious cold cuts, homemade salads and pastries from our deli counters.
BARNES
BOROUGH MARKET
CLAPHAM
HACKNEY
LOUGHTON
MARYLEBONE
SHEPHERD'S BUSH
WANSTEAD
THE ARCHES
122-124 Druid St,
London,
SE1 2HH
...
Please note: this is our Head Office and Production site, but we are able to arrange next day collection of certain products, if orders are placed by 3pm the previous day - please call us on 0203 8697800.
OUR FAVOURITES
Lamb Best End Chops
Ginger Pig Sausage Rolls - Raw
Steak Tasting Box
London Black Bacon
OUR FARMERS
Our founder Tim farmed for many years in North Yorkshire, rearing rare breed cattle, sheep and pigs. We now put all our energy into working with and supporting a network of small, likeminded sustainable producers around the country, bringing the very best in provenance and quality to our customers.
