Five steaks, free-flowing Lirac, a generous helping of chips and a proper education in beef. The Ginger Pig Steak & Wine Experience is a relaxed, hands-on way to discover what makes great steak great.

Led by our butchers, you’ll taste your way through five different cuts, learning as you go how breed, age, hanging and cooking change everything from texture to flavour. Each is paired with Lirac, a rich, full-bodied Rhône red that suits the beef beautifully, and poured freely throughout. There’s no jargon and no pretence, just good meat, good wine and people who know their craft and love sharing it.

What’s included

• Five steaks, cooked and served with expert guidance
• Free-flowing Lirac
• Koffmann Chips
• Learning from our butchers along the way

Good to know

• Available at our shops, including Borough Market and Loughton
• Valid for 12 months from date of purchase
• £95 per person
• Delivered by email

A gift for the steak lover, the curious cook or anyone who enjoys a good lunch. Perfect for birthdays, thank-yous and Christmas.