Steak & Ale Sharing Pie
Our classic steak & ale pie made bigger. Each pie serves four people and comes in its enamel tin.
Tender pieces of steak in a rich ale gravy with a delightfully peppery finish.
Our pies are made from scratch in our own Bermondsey kitchen, using the same high quality meat you'll find in our counters and fresh, homemade pastry. They are sold pre-baked, ready to reheat in the oven.
Available for delivery and collection every Thursday – Saturday. Cutoff time every Tuesday 10 Am
£46.50
Share:
Bake for 45-50 minutes at 180C fan until piping hot throughout.
Please store in fridge in their packaging away from raw food.
Shelf life: 3 days.
Pastry: Wheat Flour (Wheat GLUTEN), Suet, Water, Salt, Egg. Filling: Braising Steak 37%, Beef Dripping, Onion, Chicken Stock (leek, thyme, bay leaves, black pepper, onion, carrot, garlic), Wheat Flour (Wheat GLUTEN), Worcestershire Sauce [Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, (FISH) Tamarind Extract, Onions, Garlic, Spices, Flavourings], English Mustard [Water, Mustard flour (21%), sugar, salt, Wheat flour, turmeric, citric acid, stabiliser (xanthan gum)], salt, black pepper, bay leaves, thyme, London Black 3% [Water, MALT, Barley (GLUTEN), Hops, Yeast), Cornflour.ALLERGENS: Anchovies, Barley, Egg, Malt Vinegar, Mustard, Wheat, Worcestershire Sauce
