A beautiful cut of pork not commonly found in big retailers. All the toothsome, richness of a rib with an eye of tender meat too. A great cut for the barbecue but also suits low and slow cooking in stews and curries.
Average weight 300-350g
£5.29
Please remove all paper wrapping from your meat and place it on a plate in the fridge away from cooked items. This allows air to circulate around it properly, helping to prolong shelf life.
Average shelf life: 2-3 days.
Vacuum-packed meat can be put straight in the fridge and has a longer shelf life.
