Rhubarb & Vanilla Jam
A luscious, tangy jam inspired by our most treasured dessert duo – rhubarb and custard. Dollop generously onto toast, porridge, yoghurt and warm croissants.
£6.50
Store in a cool and dry place. Refrigerate once opened and use within one month. For best before see base of jar.
Sugar, rhubarb (36%), water, lemon juice (Sulphites), vanilla pods (0.3%), vanilla essence (0.604%), pectin, citric acid, potassium sorbate.ALLERGENS: Sulphites
