THE GINGER PIG

Minced Lamb

Delicate minced lamb shoulder with a good fat content to ensure plenty of flavour. Perfect for a wide variety of dishes, from shepherd's pie to lamb koftas.

Each pack weighs approximately 250g and will serve two people, depending on your recipe.

Price range: £4.75 through £19.00

Incredibly versatile, this lamb mince can be slow cooked into a shepherd's pie or bolognese, rolled into patties and grilled or pan fried, or even wrapped in pastry and baked for a deliciously hearty Cornish pasty.

Please remove all paper wrapping from your meat and place it on a plate in the fridge away from cooked items. This allows air to circulate around it properly, helping to prolong shelf life.

Average shelf life: 2-3 days.

Vacuum-packed meat can be put straight in the fridge and has a longer shelf life.

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