Feather Blade
A small cut taken from along the shoulder blade, feather blade has very good marbling and lots of flavour.
Price range: £5.46 through £21.85
Needs either very fast cooking over dry heat or a slow braise.
Please remove all paper wrapping from your meat and place it on a plate in the fridge away from cooked items. This allows air to circulate around it properly, helping to prolong shelf life.
Average shelf life: 2-3 days.
Vacuum-packed meat can be put straight in the fridge and has a longer shelf life.
