THE GINGER PIG

Diana Henry – A Bird In The Hand

Diana Henry’s iconic chicken cookery book, which turns ten this year – and is just as difficult to put down as it was in 2015.

If you cook chicken, it is completely impossible not to fall in love with A Bird In The Hand, whether it’s failsafe suppers or comforting Sunday lunches, recipes dripping in cream or fragrant with spice. A book bursting with recipes that have been cooked thousands of times over the last decade…family stalwarts, go-dinner party favourites and easy midweek suppers.

£26.00

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