THE GINGER PIG

Classic Apple Sauce

A proper apple sauce made with an abundance of real apples – not overly sugary, just nicely sweet, fruity and tart. The essential accompaniment for a pork Sunday roast or ‘hog roast’ baps.

£5.95

Store in a cool and dry place. Refrigerate once opened and use within one month. For best before see base of jar.

Apples(80%), Lemon Juice (Sulphites), Sugar, Citric Acid (E330).

ALLERGENS: Sulphites
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