Our Classes

A fabulous gift experience for those who would like a hands-on lesson in meat and traditional butchery skills. This is an opportunity for the recipient to try their hand at light butchery and learn more about where their meat comes from, pick up a new skill and get the most from each cut. We can promise a fun and relaxed evening hosted by some of our most experienced and charming butchers. Plus, there’s a two course informal meal with wine. The attendee also takes the substantial joint they have butchered or plentiful sausages they have made to feast on at home.

Classes run Monday - Saturday 7-10.30pm, and Sundays 4-7.30pm. Please see our bookings calendar for accurate availability. 

Please note - we release butchery class dates two months in advance and not sooner (eg, August's dates will be released in early June). If you cannot see the date you want in the future, email us, or check back with us in a few weeks.